Effort sharing for the climate means cutting meat consumption and production – with a triple benefit for health

Today’s publication of the Effort Sharing Decision proposal underlines the urgent need for effective action against climate change, as agreed by global leaders in Paris in December 2015. All sectors, including agriculture and food production, must contribute if the EU is to achieve its target of an 80% reduction in greenhouse gas emissions by 2050 and the COP21 agreement to keep global warming “well below 1.5°C”.

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